£8.95
Nepal’s traditional Newari charcoal BBQ spicy chicken dish tossed with hog plum sauce, roasted tomatoes, garlic, ginger, green chilies, toasted cumin, fenugreek, and fresh coriander
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Deep-fried momo tossed with Nepalese aromatic whole spices, coriander, tomatoes, onion, and green chilies
Marinated with fresh ginger, dried fenugreek, herbs, and spices
Indian cheese marinated in a garlic sauce, flavoured with ginger, chilies, pepper, roasted garlic & fresh coriander
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