£9.95
Indo Chinese starter dish where fried vegetable balls are coated with a thick, flavorful sauce
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Platter of chicken tikka, tan chi, sheek kebab, lamb chops, and tandoori king prawn
Paneer pieces marinated with ginger, garlic, spices, yogurt, and lime juice
Mildly spiced crispy fritters made with thinly sliced onions and chickpea flour coated in a simple, spiced batter then fried until golden and crisp
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