£10.95
A very popular tender bites of flavourful deep-fried chicken originates from Chennai, India
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Platter of chicken tikka, tan chi, sheek kebab, lamb chops, and tandoori king prawn
Nepal’s traditional Newari charcoal BBQ spicy meat dish tossed with hog plum sauce, roasted tomatoes, garlic, ginger, green chilies, toasted cumin, fenugreek, and fresh coriander
Mildly spiced crispy fritters made with thinly sliced onions and chickpea flour coated in a simple, spiced batter then fried until golden and crisp
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