£10.95
A very popular tender bites of flavourful deep-fried chicken originates from Chennai, India
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Nepal’s traditional Newari charcoal BBQ spicy chicken dish tossed with hog plum sauce, roasted tomatoes, garlic, ginger, green chilies, toasted cumin, fenugreek, and fresh coriander
Indian cheese marinated in a garlic sauce, flavoured with ginger, chilies, pepper, roasted garlic & fresh coriander
A traditional most eaten Nepalese dish steamed chicken momo, cucumber pickle, sweet beetroots
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