£10.95
Indo Chinese starter dish where fried cauliflower is coated with a thick, flavorful sauce
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Savory pastry filled with potatoes and green peas
Nepal’s traditional Newari charcoal BBQ spicy chicken dish tossed with hog plum sauce, roasted tomatoes, garlic, ginger, green chilies, toasted cumin, fenugreek, and fresh coriander
Savory potatoes and green peas pastry, sweet yogurt, tamarind, and mint chutney
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